Results 1 to 17 of 17
Thread: Chai Tea
-
01-20-2006, 02:03 PM #1Superriffic S*Guest
Chai Tea
...
01-20-2006 02:03 PM
# ADS
01-20-2006, 02:07 PM
#2
Re: Chai Tea
Try this:Originally Posted by Superriffic S*
Boil 5 minutes, then steep 10 minutes:
1 Tbsp fennel or anise seed
6 green cardamom pods
12 cloves
1 cinnamon stick
1/4" ginger root, sliced thin
1/4 tsp black pepper corns
2 bay leaves
7 Cups water
Add, bring to a boil, and simmer 5 minutes:
2 Tbsp Darjeeling tea
Add:
6 Tbsp honey or brown sugar
1 Cup milk
Yum!
01-20-2006, 02:08 PM
#3
Re: Chai Tea
14 cardamom podsOriginally Posted by Superriffic S*
4 1/2 cups water
1 1/2 cups milk
3 (3-inch) sticks of cinnamon, broken into pieces
6 whole cloves
2 tablespoons black tea leaves
Granulated sugar to sweeten as desired
Using the flat side of large knife, crush cardamom pods to expose seeds.
In saucepan, bring water, milk, cardamom pods, cinnamon and cloves to boil. Reduce heat and simmer for 5 minutes, stirring occasionally.
Add tea leaves and remove from heat; cover and let steep for 5 minutes. Strain and serve hot. Sweeten with sugar as desired.
Makes 6 servings.
01-20-2006, 02:47 PM
#4
Mmmmm....Chai tea.......![]()
If you want a really good Chai tea (teabags) available at the grocery store, try Celestial Seasonings India Spice Chai - it's my personal favorite, and is much better (IMO) than Stash brand.
I make a pot just about every morning using a single teabag. I make mine with a couple of teaspoons of half-and-half and Spenda, but it's also good with honey or sugar and milk or cream, etc.
I also buy the Tazo Chai latte concentrate (they carry it at my Target) and make smoothies with vanilla protein powder. Excellent stuff!
SJ
Sonya
Art & photography blog
Facebook Studio Page
"I lost my virginity, but I still have the box it came in"
01-20-2006, 03:10 PM
#5
Superriffic S*
Guest
:?


Reply With Quote

Apparently they didn't know what the stuff was either!!

Curious to know if anyone...
Today, 11:52 PM in Backpacking & Camping