And I thought we might eat well?!
March 18th: Breakfast: Bagels/Cream cheese/fruit (Moe does)
3 pkgs. Bagels, 2 pkgs. Cream cheese, 1 pkg. pre cooked bacon, 3 dozen Eggs, juice
Lunch: Sammies (all staples in lunch box)
2 loaves bread, mayo, mustard, pickles, pepperoncini, 2 lbs. sliced Turkey, 1 lb. sliced Roast beef, 1 lb. sliced Ham, 1 lb. sliced Cheddar cheese, 1 lb. sliced Swiss cheese, 1 head lettuce,
3 tomatoes,3 avocadoes, 1 red onion, Pringles, cookies
Dinner: Herb Chicken (day 1)
Appetizers: Salad: mixed greens for 16, 2 tomatoes, 2 cucumbers, 1 can garbanzo beans, pumpkin seeds, croutons, dressing
16 Chicken Breast, garlic and herb marinara, long grain/wild rice for 16
Dessert: Chocolate cake Frozen (2)
March 19th: Breakfast: Bacon/Eggs/fruit
3 dozen Eggs, 3 lbs. Bacon, 1 bag Granola, 1 box milk, 2 pkgs. Bagels, 1 pkg. cream cheese, frozen juice
Lunch: Hummus/Pita bread
Pre made Hummus for 16, 2 pkgs. Pita bread, 1 lb. sliced Swiss cheese, 1 lb. sliced Cheddar cheese, 1 head lettuce, 3 tomatoes, 2 red bells, 2 green bells, 1 bag baby carrots, chips
Itinerary for those that may be interested?
Day # |
Date |
Daily Itinerary |
Camp |
Rowing Miles |
Camping Option 2 |
Hikes |
Technical Canyons |
Scout |
Issues/Ideas |
CHANGE NOTES |
-1 |
16-Mar |
Meet at Flagstaff at ??? ???
Eat at ??? and stay ??? |
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0 |
17-Mar |
Meet ??? to ride shuttle to Lee's Ferry. Rig rafts. Dinner at Marble Canyon Lodge |
boater's camp or lodge |
0 |
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Cathedral (3), if time permits |
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How do we shuttle people from Lee's up to Marble Canyon and back? |
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1 |
18-Mar |
Ranger briefing at 9am then launch at 11am. Due to late start, may not have time for dayhikes - but possible hikes are Jackass (8) and Soap (11) |
Hot Na Na (16.7L) |
17 |
Soap (11.3R) |
Jackass (8) or Soap (11) |
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Removed 13 Mile Ledge as camp option, this is a low water camp (note: I have a question in to Tom Martin to find out what constitutes "low water" in his guidebook.) |
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