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ilove2hunt
06-14-2007, 12:46 PM
If you pay attention to the first two judges, the reaction of the third judge is even better. For those of you who have lived in Texas , you know how true this is. They actually have a Chili Cook Off about the time Halloween comes around. It takes up a major portion of a parking lot at the San Antonio City Park . Judge #3 was an inexperienced Chili Taster named Frank, who was visiting from Springfield , IL

Frank: "Recently, I was honored to be selected as a judge at a chili cook-off. The original person called in sick at the last moment and I happened to be standing there at the judge's table asking for directions to the Coors Light truck, when the call came in. I was assured by the other two judges (Native Texans) that the chili wouldn't be all that spicy and, besides, they told me I could have free beer during the tasting, so I accepted."

Here are the scorecard notes from the event:

************************************************** ***

CHILI # 1 - MIKE'S MANIAC MONSTER CHILI...

Judge # 1 -- A little too heavy on the tomato. Amusing kick.
Judge # 2 - Nice, smooth tomato flavor. Very mild.
Judge # 3 (Frank) -- Holy crap, what the hell is this stuff? You could remove dried paint from your driveway. Took me two beers to put the
flames out. I hope that's the worst one. These Texans are crazy.

************************************************** ***

CHILI # 2 - A AUSTIN 'S AFTERBURNER CHILI..


Judge # 1 -- Smoky, with a hint of pork. Slight jalape

MTpockets
06-14-2007, 04:10 PM
:roflol: :roflol: :five: